4 oz bourbon (I used Maker’s 46)
2 tbsp fresh lemon juice
4 oz Marco ginger beer
4 oz cold club soda
Ice cubes
Fresh lemon wedges for garnish
Fill two glasses with ice.
In a shaker, combine bourbon, lemon juice, and a little ice.
Divide the lemon-bourbon mixture between the two glasses.
Top with Marco ginger beer and club soda. Stir and garnish with a fresh lemon wedge.
